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Corn Pudding (Baked Corn)

This is another recipe I can’t stand the name of (hence why I’ve had to rename it “Baked Corn”), but since marrying into the Cone family, it’s become one of my favorite holiday side dishes! Recipe courtesy of Anita Cone 2 cups corn 4 eggs 3 T flour 1 1/2 t salt 2T sugar 1 3/4 C milk 1/2 C …

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